Nutrition Info: Calories in Lor Mee
Lor Mee is a local Singapore dish inspired from Hokkien heritage. It consists of thick flat yellow noodles (lor mee) in a starchy broth of braised stock soup containing pork, fish cake, braised egg and slices of chinese five spices sausage. It can be served with vinegar, minced garlic/ginger, chilli paste, half a boiled egg […]
Nutrition Info: Hokkien Mee
Hokkien Mee is a fried noodle dish popular in Singapore and throughout Malaysia. However – when you order in both countries you are likely to get many different meals! So confusing! Hokkien Mee Singapore style uses a mixture of yellow egg and white rice noodles that are stir fried in lard and served dry […]